Tilapia with white beans and kale is a weeknight-quick, one-pan meal. Capers add a briny kick.
Use a slow cooker to make this easy black-eyed pea soup with great Cajun flavor. Serve a slice of corn bread on the side.
Planning a get together to countdown to midnight on New Year's Eve? Serve up some cranberry rosemary punch and goat cheese stuffed dates.
Feeling burned out on cooking? Try this quick meal made with a few eclectic ingredients that work surprisingly well together.
Fresh herbs aren't only for summertime dishes. Use window-sill herbs, a hydroponic system, or store bought basil to create a chimichurri sauce for lamb chops.
A first experience cooking with a slow cooker results in a delicious pot roast with carrots, onions, rosemary, bay leaves, and garlic.
Bake the flavor of the season into these tasty eggnog bars.
Spice up familiar seven-layer or Hello Dolly bars with cinnamon chips and a Biscoff cookie crust.
Lemongrass confetti and pandan extract (similar to vanilla extract) infuse these simple sugar cookies with unique flavors. Decorate them with colorful sprinkles or other favorite toppings.
Red velvet and Christmas are a perfect match. Wrapped in plastic with a cute bow, or baked into mini loaf pans, this pound cake makes a great last-minute gift.
Don't be afraid of fudge! Homemade fudge with Nutella and almonds, or peanut butter, makes a great addition to the Christmas cookie plate.
Whoopie pies go seasonal, with pumpkin cookies and two different cream cheese fillings – lemon and maple syrup.
Holiday food gifts: This year you can give Christmas cookies to gluten-free or dairy-free friends. Even if you're a wheat and dairy-lover these cookies will not disappoint. See our related links for more Christmas cookies and holiday food gift ideas.
St. Lucia Day is celebrated Dec. 13 in Sweden and across Scandinavian communities in the United States. These saffron buns play a big part in the annual family holiday tradition.
Shopping for the gourmand in your life? Or simply want to bring some cheer into the kitchen? Here are some holiday gift ideas from Stir It Up! blogger The Runaway Spoon.
Whole duck legs are braised with orange, ginger, lemongrass, cilantro, and garlic in this dish adapted from 'The Lemonade Cookbook' by Alan Jackson.
Add fresh rosemary or countless other additions to these classic shortbread cookies – lemon zest, hazelnuts, almonds, lavender, or ginger.
Christmas flavors may be in full swing, but it doesn't have to be the end for pumpkin. Put lingering cans of pumpkin puree to good use with this waffle recipe.
A melt-in-your-mouth soup so good you'll want more than just one serving.