Chefs prepare food at the co-op restaurant Colors in New York City, started by former employees of the Windows of The World restaurant at the World Trade Center that was destroyed in the Sept. 11, 2001, attacks. Across the US workers are starting employee-owned businesses, from health-care co-ops to general stores. (Keith Bedford/Reuters/File)

From housing to health care, 7 co-ops that are changing the economy

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How manufacturers, retailers, restaurants, and others are doing business the cooperative way.

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Change Agent From housing to health care, 7 co-ops that are changing the economy

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