Oreos combined with a block of cream cheese and then rolled in chocolate? Surprisingly good!
Transport yourself to the French countryside with these simple and delicate little cakes.
Crispy and covered in a sugary glaze, apple fritters are a sweet way to get your 'apple a day.'
Whether you just need a handful, or want to wow dinner guests with a big bowl of hot fresh chips, you can make your own homemade tortilla chips in minutes.
Easy to make, and great on everything from a bagel to a sandwich, this sweet and savory jam will leave your mouth watering.
Celebrate the last days of summer and the last cucumbers on the vine with a bite of vinegar, dill, and a creamy Greek yogurt dressing.
Pickled field peas work great on salads, with roast pork, or as dip for corn chips. Set aside space in your pantry for a few jars of these, and the peas will remind you of warmer months all winter long.
My husband claims he fell in love with me when I served him a cup of tea at my brother’s house all those years ago.
This plum jam recipe is easy enough to make on a weeknight if you’re an experienced jammaker, or on a weekend if you’re a novice. You’ll enjoy the sweet tart taste of summer all winter long.
Fresh eggs and good bacon are the key to this simple salad, but black pepper really makes it pop.
Cookies don’t have to be served as a dessert or with coffee or tea, they can also be a nice party appetizer, or a tasty snack. Here are seven savory recipes for cookies sure to tickle your taste buds.
A visit to a Gauguin exhibit on a chilly day inspired a tropical fruit smoothie.
Making your own granola is easy and satisfying in a 'made by you' kind of way.
A plea from a friend on the other side of the globe resulted in a healthy alternative to French fries.