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Recipes for St. Patrick's Day

Whether you are Irish or not, corned beef and cabbage, Irish colcannon, Irish soda bread, and grasshopper pie will help you celebrate the arrival of green.

By Staff Writer / March 16, 2012

Green tea cake with vanilla glaze.

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Happy St. Patrick's Day from the bloggers at Stir It Up! 

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Kendra Nordin

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Corned beef and cabbage

Corned beef, cabbage, potatoes, and carrots is a traditional boiled Irish dinner.

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Corned beef and cabbage slaw sliders on St. Patrick’s Day are quick enough to let you come home from the parade and have enough time to throw a party.

Irish lamb stew

Lamb and root vegetables team up for a hearty, satisfying lamb stew.

Irish Colcannon

Irish Colcannon is potatoes mashed with boiled kale or cabbage.

Boxty: Irish Potato Cakes

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Traditional Irish soda bread

Traditional Irish soda bread is made plain, without sugar or raisins.

Irish soda bread

Irish soda bread made American with a bit of sugar and currants.

Vegan Irish soda bread

Looking for a vegan Irish soda bread recipe? This one has no eggs, and is super easy and fast to make.

Green tea cake with vanilla glaze

A green tea cake for a festive St. Patrick's Day

Green grasshopper pie for St. Patrick's Day 

A perfect green ending note for St. Patrick's Day.

Corned beef and cabbage egg rolls

A fusion food twist on a St. Patrick's Day favorite for holiday leftovers.

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