Business The Bite

  • How Shake Shack is shaking up the burger industry

    Thanks to new restaurant openings and new menu items like the Chick'n Shack, Shake Shack is increasing sales and traffic while other burger chains are faltering. 

  • Food films to inform and inspire

    Whether you're a social activist, small farmer, or sustainability advocate, or you just enjoy food, you'll find a film to inform and interest you in all things food.

  • New food campaign targets extinction on your plate

    As part of a new campaign, the Center for Biological Diversity released food labels that tally the greenhouse gasses emitted, habitat lost, water used, and manure produced for every serving of beef, chicken, and pork in the United States.

  • Squid and octopus populations on the rise

    A recent study in Current Biology reveals that cephalopod populations, including squid, octopuses, and cuttlefish, have increased globally since the 1950s.

August 30, 2016

Photos of the day 08/30

A five-day-old reticulated giraffe whose mother will not feed receives a milk bottle from Guy Pear, her keeper, at an enclosure at the Safari Zoo in Ramat Gan, near Tel Aviv, Israel, Tuesday.

More The Bite


Save for later


Saved ( of items)

This item has been saved to read later from any device.
Access saved items through your user name at the top of the page.

View Saved Items


Failed to save

You reached the limit of 20 saved items.
Please visit following link to manage you saved items.

View Saved Items


Failed to save

You have already saved this item.

View Saved Items