shadow

The Culture Food

  • Short food videos serve as amuse-bouches for online viewers

    YouTube and Instagram videos are drawing millions of viewers online to watch recipes being made in five minutes or less – often without big name celebrity chefs. It's a shift that one print publisher is paying close attention to as a gateway for new audiences.

  • First Look How food deliveries could change lunchtime at school

    Across the country, more food catering programs are making it easier for students to enjoy healthy lunches at school and easing the stress of packing lunches on parents by providing alternatives to what is offered at the cafeteria. 

  • First Look US restaurants host refugee chefs as part of worldwide festival

    For the first time, restaurants in US cities will turn over their kitchens to refugee chefs for an evening as part of the Refugee Food Festival, organized by the United Nations Refugee Agency and a French nonprofit. The purpose of the program is to increase awareness about the experiences of refugees. 

  • Poke bowl trend combines choice, healthy ingredients

    Many of the latest food trends in the United States, including açaí bowls and sushi burritos, are being driven by environmentally aware Millennials who enjoy customizing quick and healthy fusion-flavored meals. 

  • First Look British chefs cook up food waste solutions

    In Britain, chefs have started concept restaurants, soup kitchens, and social enterprises turning waste into meals. With no national food waste program, nonprofits have been taken the lead to redistribute food and change the way people think about kitchen scraps.

 

Photos of the Week 11/19 Photos of the Week

Gov.-elect Gavin Newsom, FEMA Director Brock Long, President Trump, Paradise mayor Jody Jones and Gov. Jerry Brown tour the Skyway Villa Mobile Home and RV Park during Mr. Trump's visit of the Camp Fire, in Paradise, Calif., Nov. 17.

More Food