Skip to footer

Books | Author Q&As

Amy Palanjian on feeding kids and laughing more at the dinner table

To explain Jerusalem’s conflicts, she wrote a young adult novel

How the Cultural Revolution shapes Chinese families decades later

Making ‘Necessary Trouble’: A historian rises above her roots

In Pictures

Dive into the tropical fish nursery of the future

A glassy sweeper egg, moments from hatching, is seen through a microscope at Roger Williams University’s Wet Lab in Bristol, Rhode Island, where parent offspring are bred for the New England Aquarium's aquaculture program. The round bubble is an oil droplet, which is a nutritional source similar to an egg yolk.

View Gallery
More Author Q&As

View All

The ‘anti-grit memoir’: Eddie Ndopu re-imagines disability activism

With Appalachian noir, David Joy unmasks race and history in the South

Why a librarian’s debut novel explores forgiving the unforgivable

Why Camille Dungy can’t separate her garden from Black history

A daring escape: How an American banker rescued 113 Vietnamese civilians

Nyani Nkrumah on racism: ‘It’s so difficult to break these chains’

Matthew Desmond has a message: US poverty is immoral

Romance author Emily Henry: Rom-com ‘helps you believe in life again’

The case for cancel culture: A millennial journalist’s take

Uyghur author Gulchehra Hoja: ‘We are going to bloom again’