23 of the best new and upcoming cookbooks/food books for the holidays

Looking for that special recipe for the holiday season? Or perhaps you need gift ideas for the chefs in the family. Here are 23 of the best new cookbooks/food books filled with recipes for all types of cuisine. They include new ways of making classic American, vegetarian, and vegan dishes; Southern soul; and recipes from all around the globe. Some even include a little kitchen science and history. These books are sure to bring diversity to your kitchen and happy diners to your table. 

1. 'Thanksgiving: How to Cook it Well', by Sam Sifton

The only holiday-specific book in the list, this is the book you want if there are traditional Thanksgiving dishes that you’ve never been able to get quite right. It’s short and to-the-point, with tips and simple, fool-proof recipes to get you through this Thursday with minimal stress. Worried about drying out the turkey? Get the digital version of "Thanksgiving" right away.

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Dear Reader,

About a year ago, I happened upon this statement about the Monitor in the Harvard Business Review – under the charming heading of “do things that don’t interest you”:

“Many things that end up” being meaningful, writes social scientist Joseph Grenny, “have come from conference workshops, articles, or online videos that began as a chore and ended with an insight. My work in Kenya, for example, was heavily influenced by a Christian Science Monitor article I had forced myself to read 10 years earlier. Sometimes, we call things ‘boring’ simply because they lie outside the box we are currently in.”

If you were to come up with a punchline to a joke about the Monitor, that would probably be it. We’re seen as being global, fair, insightful, and perhaps a bit too earnest. We’re the bran muffin of journalism.

But you know what? We change lives. And I’m going to argue that we change lives precisely because we force open that too-small box that most human beings think they live in.

The Monitor is a peculiar little publication that’s hard for the world to figure out. We’re run by a church, but we’re not only for church members and we’re not about converting people. We’re known as being fair even as the world becomes as polarized as at any time since the newspaper’s founding in 1908.

We have a mission beyond circulation, we want to bridge divides. We’re about kicking down the door of thought everywhere and saying, “You are bigger and more capable than you realize. And we can prove it.”

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