Topic: Jean Anthelme Brillat-Savarin

All Content

Chapter & Verse Edible Book Festival: YUM!

A celebration of culinary talent, word play, and classic literature takes place every year in countries around the world.
Foodie nation: Why we're in the kitchen

Not so long ago, kitchens were smell, smoky, messy places far removed from dining. The food revolution wouldn't have happened if the kitchen hadn't gotten classy.

Doing Good

What happens when ordinary people decide to pay it forward? Extraordinary change...

Scott Budnick works in the dining room as customers arrive for a free meal at the Mathewson Street Friendship Breakfast in Providence, R.I.

Scott Budnick serves breakfast – with a side order of respect – to the homeless

Sunday breakfast at a Providence, R.I., church is more than a free meal. Half the volunteers are homeless themselves: 'It's their [own] breakfast that they're putting on.'

Topic: Jean Anthelme Brillat-Savarin

All Content

Chapter & Verse Edible Book Festival: YUM!

Foodie nation: Why we're in the kitchen

Most viewed

Editors' picks:

Pavlof Volcano ash cloud shows Alaska's threat to air travel (+video)

In Pictures: