Topic: Harry Balzer
General Mills, maker of Cheerios, is stripping that one breakfast cereal of genetically modified organisms, seeing a growing market for foods with no GMOs. 'An avalanche' of companies will follow that lead, one analyst predicts.
American adults got 11 percent of their daily calories from fast food in 2010, down from about 13 percent four years earlier, a new study shows. Public education may have played a role, but so have pocketbook issues.