When tossed with coconut oil, soy sauce, and maple syrup, roasted cabbage has a natural sweetness and a mellow flavor. Gluten-free, dairy-free, and vegan, this recipe will work in almost any situation.
For those who believe 'healthy' and 'dessert' cannot uttered in the same sentence, try gluten-free brownies! You'll taste plenty of sugar and chocolate – without using flour.
A hearty bean and squash stew that will last throughout the week.