Craving a comfort dish inspired by warmer climes? Invite some friends over and serve up these spicy enchiladas.
Sweet potato gnocchi are quickly sautéed in butter, giving them a beautiful color and a lovely, nutty flavor. Then they’re tossed with kale cooked with garlic, shallots and red pepper flakes.
Jan. 25 is Burns Night, which celebrates the birthday of Scottish poet Robert Burns. Celebrate with a hearty bowl of Scottish cock-a-leekie.
Try this simple chicken and rice dish known as com ga Hai Nam for a family meal, or even a dinner party. Cook the rice in some of the chicken broth and add vegetables to the rest to make a soup.
A British comfort food, cauliflower cheese also makes a creamy, simple soup.
Use a slow cooker to make this easy black-eyed pea soup with great Cajun flavor. Serve a slice of corn bread on the side.
Feeling burned out on cooking? Try this quick meal made with a few eclectic ingredients that work surprisingly well together.
Fresh herbs aren't only for summertime dishes. Use window-sill herbs, a hydroponic system, or store bought basil to create a chimichurri sauce for lamb chops.