Red, white, and blue dishes make a Fourth of July picnic feel festive. Combine strawberries, jicama, and blueberries into a salsa for blue tortilla chips or as a topping for grilled chicken or fish.
The Obama administration issued new support for offshore wind power projects this week as part of the president's Climate Action Plan. While land-based wind power has expanded in recent years, the renewable energy source has struggled to gain hold off the coasts.
No one really know what was on the menu that first Thanksgiving meal when the English colonists shared three days of feasting with the Wampanoag People in Plymouth, Mass., in 1621. But Wampanoag autumn stew would have been a seasonal dish.