Topic: Anna Pavlova

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  • 7 of the best young adult novels of 2011

    7 of the best young adult novels of 2011

    Young adult fiction, as we have heard and heard and heard, has become the fastest-growing segment of the publishing industry, roping in readers of all ages. The books on this list are not necessarily the bestselling books of the year. They are simply good books. Most, at base, are simply highly satisfying realistic novels that describes the world as seen through the eyes of persons who happen to be somewhere between the ages of 12 and 18. – By Amy Benfer, for The Barnes & Noble Review

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  • 7 of the best young adult novels of 2011

    7 of the best young adult novels of 2011

    Young adult fiction, as we have heard and heard and heard, has become the fastest-growing segment of the publishing industry, roping in readers of all ages. The books on this list are not necessarily the bestselling books of the year. They are simply good books. Most, at base, are simply highly satisfying realistic novels that describes the world as seen through the eyes of persons who happen to be somewhere between the ages of 12 and 18. – By Amy Benfer, for The Barnes & Noble Review

  • Oscar party: Celebrate each Best Picture nominee with a dish

    Stir It Up! Oscar party: Celebrate each Best Picture nominee with a dish

    Oscar party delights: Serve up these dishes inspired by the 10 Best Picture nominees.

  • Travel: New Zealand and pavlova cake

    Stir It Up! Travel: New Zealand and pavlova cake

    Pavlova is a meringue topped by fruit invented by a chef who named it after Russian ballerina Anna Pavlova when she toured New Zealand.