GoodGuide and others use technology to help turn consumers green
A host of companies and nonprofits are using technology – from smartphones to social networking – to make it easier for consumers to choose environmentally friendly products.
Environmental activists dressed as what they called 'toxic beauties' protest against unsafe cosmetics during a demonstration in Manila, The Philippines, last year. The activists donned umbrella hats with boxes of recalled skin bleaching products to dramatize the health effects caused by the use of hazardous cosmetics such as mercury-laced skin whitening creams, according to the organizers.
Romeo Ranoco/Reuters/File
The way Dara O’Rourke tells the story, the idea for GoodGuide came to him when he was slathering some suntan lotion onto his three-year-old daughter’s face.
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O’Rourke, an associate professor of environmental and labor policy at University of California, Berkeley, wondered about the ingredients in Coppertone Water Babies; he did some research and learned it contained oxybenzone, a potential skin irritant. Later, O’Rourke found out that Johnson’s Baby Shampoo contained trace amounts of 1,4-dioxane, a probable human carcinogen.
“It shocked me,” he says, “that I basically knew nothing about the products I was bringing into my own house.”
O’Rourke started GoodGuide to plug that information gap. A five-year-old company backed by $10 million in venture capital, GoodGuide employs about 20 people, including environmental scientists, chemists, toxicologists, and nutritionists, who rate more than 165,000 products, including personal care items, household cleaners, food, toys, appliances, and electronics. Each product gets a numerical rating from 1 to 10 in three categories – health, environment, and society; the ratings are then made available on GoodGuide’s website, on Facebook, and on smartphones.
O’Rourke describes GoodGuide as a social enterprise, meaning the firm has a purpose that goes beyond making money: It aims to persuade consumers to vote with their wallets for environmentally friendly products and companies, and thereby help tackle big problems, including climate change, biodiversity loss, and industrial pollution.
“There definitely is a growing percentage of consumers who are aware and who care and who are seeking out products that have better environmental, social, and health attributes,” O’Rourke says. “We view those consumers who care as point of leverage over these big, big systems.” These “conscious consumers,” as they’re sometimes called, are important to the work of activist groups who bring pressure on corporations to reform their environmental or social practices; companies feel compelled to respond because they don’t want to alienate even a small share of their customers or potential customers.
It’s a reasonable theory of change. But does it work? Are there enough conscious consumers to make an impact? Shoppers may tell market researchers that they want to buy “greener” products – but can they be motivated to act?
Questions like those face not just O’Rourke and GoodGuide, but many companies and nonprofits that are betting on the power of green consumers. Greenpeace, for example, rates the world’s largest electronics companies on their sustainability practices with the hope that consumers will reward leaders and punish laggards. (This tactic is known in the NGO world as “rank ‘em and spank ‘em.”) Similarly, nonprofit Climate Counts scores big corporations on their efforts to mitigate climate change and urges consumers “to use their choices and voices” to pressure more companies to act. Taking a slightly different approach, BuyGreen.com is a shopping website that positions itself a “trusted source for green products.”
The most ambitious effort of all, a global initiative known as The Sustainability Consortium – which received startup money from Walmart and now includes retailers, consumer products companies, and universities – is building scientific tools to measure and report on the lifecycle impact of thousands of products; but its progress has been painfully slow.








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