Pakistan floods wipe out more than 1 million animals – and farmers' livelihoods
The death of more than a million livestock in the Pakistan floods has wiped out years of farmers' savings. How the government responds will shape the country's economic future.
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A permanent downsizing of animals could be good?
But critics argue the country already has too many animals, and that Pakistan should not replace the dead animals.Skip to next paragraph
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“The present calamity offers a chance to promote a permanent downsizing of animal agriculture,” writes Merritt Clifton, editor of Animal People, an animal advocacy publication.
Over the past decade, he writes, Pakistan pursued rapid growth in animal production. This contributed to production rises of 29 percent in goats, 40 percent in buffaloes, 51 percent in cattle, and 88 percent in poultry from 1998 to 2008. The search for fodder has led to environmental degradation and deforestation of marginal lands, and put pressure on the human population’s food security.
Pakistani livestock experts agree that there are too many animals, though they are more concerned with low productivity than high populations.
“We as professionals involved in the livestock sector, we have always been advocating decreasing the number of livestock and increasing the productivity,” says Abdullah.
The problem with herds before the flood
Livestock owners have allowed their herds to breed indiscriminately, resulting in mutts that yield low milk. And owners tend to keep animals that are past their reproductive prime, meaning resources like fodder are not focused on the best animals.
“Most animals here are unproductive. Pakistan is a leader in milk production internationally just because of the numbers of cattle. And most of those lost were not productive,” says M. Subhan Qureshi, a livestock professor at the Agricultural University Peshawar.
Much of what is produced is wasted, says Mohammad Asad Khan, a manager of the nonprofit Punjab Rural Support Program. Part of rebuilding the agriculture economy, he says, should focus on helping farmers better market their milk to multinational firms and add value to their product.
Abdullah, meanwhile, would like to see the government encourage selective breeding and culling of livestock. The practice of keeping weaker animals may be due to cultural norms.
“When a cow or a buffalo dies, the people of other villages come to his [owner’s] home and mourn with him as they would the death of a son or a daughter,” says Mr. Khan.
But animal-hoarding tendencies among farmers also have to do with how animals are used in lieu of a rural banking system.
“This is their bank account,” says Abdullah. To withdraw money, they sell. Otherwise, the reproducing animals represent a form of interest. “They are saying, ‘I am keeping this number of animals, so this is my wealth.’ ”