A trip to food-obsessed Columbus, Ohio, inspired this autumnal combination.
Stem the rising tide of zucchini with this delicious grilled sauce.
A sort-of soufflé that will put the abundance of summer zucchini to good use.
Grilled chicken breasts get a flavor boost with a simple, jam-based sauce.
Homemade strawberry jalapeño jam adds a grown-up kick to the classic pb&j and dill gives grilled vegetables a fresh, summery finish in this satisfying vegan grilled meal.