How to peel and seed tomatoes

With tomato season now at its peak, knowing how to peel and remove the seeds from tomatoes will get you prepped to make make fresh sauces and soups.

|
The Gourmand Mom
Peeling and removing the seeds from tomatoes is an easy seven-step process.

Using fresh tomatoes in homemade sauces and soups often requires starting with peeled tomatoes with their seeds removed. Fortunately, peeling tomatoes is easier than you may expect. Just let a bit of boiling water do all of the work! Here are a few simple steps for easily peeling tomatoes.

Step 1: Start with beautifully ripe, seasonal tomatoes.

Step 2: Cut a small ‘X’ into the non-stem end of the tomato.

Note: It’s a good idea to use a paring knife to cut out the tough green stem end at this point. It will help the skin to slip off easier and will save you from removing it later. 

Step 3: Bring a pot of water to a rolling boil.

Step 4: Insert the tomatoes into the water for about 1 minute.

Step 5: Remove the tomatoes using a slotted spoon and place in a bowl of ice water. The skin should be practically falling off on its own.

Step 6: Use your fingers to slide the skin from the tomato. If necessary, use a paring knife to remove any remaining peel.

Note: Use the paring knife to cut out the green stem end, if you haven’t already.

Step 7: Cut the tomatoes in half. Gently squeeze the tomatoes to remove the seeds. Use your clean fingers to remove the seeds from any small pockets.

For a pictorial step-by-step guide, go to The Gourmand Mom

You've read  of  free articles. Subscribe to continue.
Real news can be honest, hopeful, credible, constructive.
What is the Monitor difference? Tackling the tough headlines – with humanity. Listening to sources – with respect. Seeing the story that others are missing by reporting what so often gets overlooked: the values that connect us. That’s Monitor reporting – news that changes how you see the world.

Dear Reader,

About a year ago, I happened upon this statement about the Monitor in the Harvard Business Review – under the charming heading of “do things that don’t interest you”:

“Many things that end up” being meaningful, writes social scientist Joseph Grenny, “have come from conference workshops, articles, or online videos that began as a chore and ended with an insight. My work in Kenya, for example, was heavily influenced by a Christian Science Monitor article I had forced myself to read 10 years earlier. Sometimes, we call things ‘boring’ simply because they lie outside the box we are currently in.”

If you were to come up with a punchline to a joke about the Monitor, that would probably be it. We’re seen as being global, fair, insightful, and perhaps a bit too earnest. We’re the bran muffin of journalism.

But you know what? We change lives. And I’m going to argue that we change lives precisely because we force open that too-small box that most human beings think they live in.

The Monitor is a peculiar little publication that’s hard for the world to figure out. We’re run by a church, but we’re not only for church members and we’re not about converting people. We’re known as being fair even as the world becomes as polarized as at any time since the newspaper’s founding in 1908.

We have a mission beyond circulation, we want to bridge divides. We’re about kicking down the door of thought everywhere and saying, “You are bigger and more capable than you realize. And we can prove it.”

If you’re looking for bran muffin journalism, you can subscribe to the Monitor for $15. You’ll get the Monitor Weekly magazine, the Monitor Daily email, and unlimited access to CSMonitor.com.

QR Code to How to peel and seed tomatoes
Read this article in
https://www.csmonitor.com/The-Culture/Food/Stir-It-Up/2012/0822/How-to-peel-and-seed-tomatoes
QR Code to Subscription page
Start your subscription today
https://www.csmonitor.com/subscribe