A real English breakfast for a royal wedding
Here's to Prince William and Kate, for a long, stable life together.
(Page 2 of 2)
Real English Breakfast
Skip to next paragraph-
In Pictures Royal wedding memorabilia
-
In Pictures Famous wedding dresses
Recent posts
Subscribe Today to the Monitor
2 eggs, scrambled or fried
Baked beans
Mushrooms, quartered and sautéed
Toast, cold
Tomatoes, brushed with oil, salted and then broiled or grilled
Sausage
Bacon (Americans will have to use Canadian bacon, it’s the closest we’ve got)
Large cuppa tea
Prepare the best you know how. Deep breath. Dive in.
Related post: Proper English Scones
Kendra Nordin blogs at Kitchen Report.
To see the original post, click here.
--------------------------------------------------------------
The Christian Science Monitor has assembled a diverse group of food bloggers. Our guest bloggers are not employed or directed by The Monitor and the views expressed are the bloggers' own and they are responsible for the content of their blogs and their recipes. All readers are free to make ingredient substitutions to satisfy their dietary preferences, including not using wine (or substituting cooking wine) when a recipe calls for it. To contact us about a blogger, click here.



Previous

These comments are not screened before publication. Constructive debate about the above story is welcome, but personal attacks are not. Please do not post comments that are commercial in nature or that violate any copyright[s]. Comments that we regard as obscene, defamatory, or intended to incite violence will be removed. If you find a comment offensive, you may flag it.