The Culture Food Stir It Up!

  • Lentils with fennel and sausage

    Earthy, fiber-rich lentils combine with fennel bulb, carrots, Italian sausage, onion, and garlic for a satisfying antidote to cold weather.

  • Lentil and rice stew

    This simple lentil, rice, and caramelized onion pilaf has many names and is a staple in Middle Eastern cooking.

  • Comfort food: ham and cheese bake

    A cheesy one-dish casserole with salty ham is perfect for a weeknight dinner on a frosty evening.

  • Chicken tikka masala or butter chicken

    The origin of this dish is heavily disputed. According to legend, a customer ordered chicken tikka in an Indian restaurant in Scotland and sent it back, complaining it was too dry. The Bangladeshi chef improvised with ingredients on hand: a can of Campbell’s tomato soup, yogurt, cream, and spices.

  • Hearty homemade chicken noodle soup

    A roux base gives this chicken noodle soup a creamy and flavorful base.

  • Marble sheet cake

    Sheet cakes are a classic no-fuss dessert. This one swirls together chocolate and vanilla cake batter into an eye-pleasing pattern.

January 19, 2017

Photos of the day 01/19

A baby is baptised during a mass baptism ceremony on Orthodox Epiphany Day at the Holy Trinity Cathedral in Tbilisi, Georgia, on Thursday.

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