The Culture Food Stir It Up!

  • Pastrami on rye pasta bake

    This unique take on macaroni and cheese features pastrami ribbons and cheese tossed in a creamy, mustardy sauce, and topped with a hint of toasty rye breadcrumbs. 

  • Braised lamb chops with potatoes, peas, and cumin

    Cumin, turmeric, and chili powder give this quick, one-pot meal of braised lamb chops with potatoes and peas a delicious Indian twist.

  • Snickerdoodle apple bread

    Forget banana bread. Nothing beats a warm slice of apple bread topped with cinnamon sugar. This quick bread is dense, moist, and most importantly, delicious.

March 30, 2015

Photos of the day 03/30

A boy feeds his sister in a slum on the outskirts of Islamabad, Pakistan, Monday.

More Stir It Up!
  • Pistachio cake for St. Patrick's Day

    Looking for a St. Patrick's Day dessert in a hurry? Use pistachio pudding mix to doctor up a package of yellow cake mix and voila! A festive mint-green cake.

  • St. Patrick's Day: Slow-cooker corned beef reubens

    Celebrate St. Patrick's Day with corned beef sandwiches using a corned beef round prepared in the slow cooker.

  • Sweet Irish soda bread

    Irish soda bread is a traditional treat for St. Patrick's Day. This sweeter version, called 'Spotted Dog' and made with dried fruit, is not considered traditional by Irish soda bread purists but it is still delicious.

  • Key lime pie

    Serve the bright flavors of key lime pie for Pi Day (3.14) and then save a slice for a bit of green on St. Patrick’s Day.

  • Pi Day: Caramelized banana cream pie

    Get ready for Pi Day (3.14) with this delicious salted-caramel banana cream pie topped with toasted coconut on a graham cracker crust.

  • Oatmeal chocolate chip pecan cookies

    Hearty and comforting cookies for the last lingering days of snow and cold.

  • Thai salmon curry

    Salmon curry is so simple you can make it in 30 minutes or less. Just be sure to use fresh Thai basil for the best taste.

  • Mason jar salads

    Even though the temperatures outside are hovering just above freezing and the sidewalks are slick with ice, give yourself a break from comfort foods by packing a mason jar salad for lunch.

  • Raita – Cucumber herb yogurt sauce

    Refreshing raita cools down spicy foods and adds flavor to dishes like curried cauliflower, stewed lentils, roasted eggplant, or spiced lamb kebabs.

  • Kimchi soup with pork belly and tofu

    The savory, pungent, spicy goodness of Kimchi Soup with Pork Belly and Tofu will fend off just about anything winter throws at you. 

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