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The Culture Food Stir It Up!

  • Rhubarb sour cream crumble pie

    Rhubarb season is back, bringing with it the opportunity to make this hard-to-mess-up pie, the perfect antidote to life's overwhelming moments.

  • Crab cake eggs benedict

    Set aside your fussy recipes for bain-maire hollandaise sauce. Use your blender to make this creamy delicious sauce in not time at all.

  • Quick and tasty weeknight meal: adobo chicken pasta

    Both spicy and sweet, this chicken pasta dish comes together so quickly you won't need to wait long for dinner.

  • Smile, it's National Grilled Cheese Day

    Two recipes create a satisfying vegetarian dinner for National Grilled Cheese Day: Quickly sautéed apple slices and arugula liven up a classic grilled cheese sandwich, and cumin and fresh cilantro do the same for lentil soup.

  • Springtime hot and sour soup

    Spring has arrived with its blustery weather. A bowl of hot and sour soup with crunchy asparagus and carrots will feel wonderful after a brisk walk.

  • Double chocolate chip cookies

    Thick and chubby and double on the chocolate. Better pour a glass of milk!

  • Quadruple coconut muffins

    Even if you don't adhere to a gluten-free or paleo diet, these moist, delicious muffins show off the versatility of using coconut in baked goods.

  • Chicken lentil soup

    Chicken, lentils, and things you probably already have on hand, can turn into a quick, hearty, healthy soup.

April 29, 2016

Photos of the day 04/29

Held by college sumo wrestlers, two babies cry during a Naki Sumo, or crying baby contest, at Sensoji Buddhist temple in Tokyo on Friday. The annual traditional ritual is performed as a prayer for the childrens' healthy growth.

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