Pamper the favorite women in your life all at once with a Mother's Day brunch. A meal you can prep the day before will keep the gathering hassle-free and fun.
Serve up this cheesy rich soup that has authentic Mexican flavors for your Cinco de Mayo celebration.
A Dutch baby, a puffy oven pancake, can be either savory or sweet. Serve this all-chocolate version warm with a scoop of vanilla ice cream.
A base of coarsely puréed scallions and potatoes adds a rustic note to this hearty country dish with a French accent.
May 1 marked Greek Orthodox Easter. This traditional yeasty bread is baked and served to break the Lenten fast. Its flavor is enhanced by ground Mahlab – the seed kernels from inside a cherry stone.
Plan ahead for Cinco de Mayo or simply get ready for a delicious and easy Taco Tuesday with these mouthwatering steak tacos.
Who says you need chocolate chips for a good cookie? Omit the chips completely and swirl in dollops of Nutella instead.
Southern country ham is enjoying a bit of a resurgence. This chicken dish is simple to prepare but has a real touch of elegance.
Quiche is so easy it should be a weekly staple in your rotation of recipes.
Spring has arrived with its blustery weather. A bowl of hot and sour soup with crunchy asparagus and carrots will feel wonderful after a brisk walk.
Thick and chubby and double on the chocolate. Better pour a glass of milk!
Even if you don't adhere to a gluten-free or paleo diet, these moist, delicious muffins show off the versatility of using coconut in baked goods.
Chicken, lentils, and things you probably already have on hand, can turn into a quick, hearty, healthy soup.
Steamed mussels in a fragrant lemongrass broth comes together quickly and is an easily adaptable recipe.
Rhubarb season is back, bringing with it the opportunity to make this hard-to-mess-up pie, the perfect antidote to life's overwhelming moments.
Set aside your fussy recipes for bain-maire hollandaise sauce. Use your blender to make this creamy delicious sauce in not time at all.
Both spicy and sweet, this chicken pasta dish comes together so quickly you won't need to wait long for dinner.
Two recipes create a satisfying vegetarian dinner for National Grilled Cheese Day: Quickly sautéed apple slices and arugula liven up a classic grilled cheese sandwich, and cumin and fresh cilantro do the same for lentil soup.