This Southern classic stands in nicely for traditional Thanksgiving pumpkin pie.
Don't love pumpkin pie? Go for gold with this caramel drenched pumpkin praline bread pudding.
A side dish for the holiday, and a poem to help keep anxiety from being front-and-center for the holidays.
This is an easy roast for a smaller group when a larger whole turkey for Thanksgiving is a bit much. This also makes it easier to serve a separate different entree to guests at a holiday dinner.
You don't have to roast a whole bird to achieve a tasty Thanksgiving turkey dish. This recipe grills up a brined turkey breast for a flavorful meal.
While green bean casserole is a Thanksgiving classic, there are other ways to serve green beans. This recipe is simple, quick, and uses fresh green beans.
Whole-berry cranberry sauce with sweet heat for Thanksgiving.
Bring a little zest to your Thanksgiving table. This raw cranberry relish is sweet and tangy with a definite twist with using tangerines instead of oranges.
Deliciously simple way to warm up some fruity and spicy cider for Thanksgiving or another chilly autumn night. Keep it warm in a coffee carafe for easy serving to guests.
A refreshing acidic drink that can be mixed with water, seltzer or your favorite beverage. Delight your Thanksgiving guests with a drink that is full of flavor and zing.
Homemade soft dinner rolls with bring a special touch to your Thanksgiving table.
This traditional cornbread made-from-scratch stuffing for roasts, chops, turkey and chicken, is also a perfect Thanksgiving turkey stuffing. Use the the leftovers for baked acorn squash.
Make enough cornbread stuffing for Thanksgiving to use with stuffed baked acorn squash.
Couscous with the flavors of fruit and spices make this an easy and elegant side dish for Thanksgiving.
Banana cupcakes taste even better with a cinnamon flavored cream cheese frosting. Use a star frosting decorating tip for a pretty, finished look.
Savory soup with packaged tortellini is both quick and simple to make.
Exotic saffron and preserved lemon flavor this delicious Moroccan fish and potato tagine.
These maple apple biscuits aren't overly sweet, so they work well for breakfast and pair nicely with either apple butter or maple butter.