Chunks of fresh fish are poached in butter and olive oil over very low heat with fresh thyme, salt and pepper and served over a simple salad for a quick, cool summer meal.
The summer is ripe with fresh vegetables, so embrace the season with a corn and zucchini salad topped with a spicy chipotle sauce.
Whether you will be grilling at home after the parade, or packing up a basket to watch the town fireworks, here's a round-up of ideas for your outdoor meal.
Flavor your dish of risotto with juicy and sweet beets.
Celebrate the Fourth of July with this eye-pleasing patriotic flag cake.
A good bun, melted blue cheese, grilled toppings (hold the ketchup!) make for a perfect burger.
At your next cookout, try grilled corn seasoned with with Parmesan, lime, and paprika.
Creating a 'core' in each cupcake makes for a rich, gooey center.
There's nothing like homemade fries with fresh seasoning to make ordinary seem haute-cuisine
A refreshing beverage perfect for keeping cool in summer heat.
A fresh and healthy salad with a zesty cilantro vinaigrette
Juicy, sweet, spicy, sour, crunchy – a salad that will turn heads at your next barbeque potluck.
One of the most well-loved tapas throughout Spain is pincho moruno, or Moorish kebab.
Classic grits with a splash of vanilla and sugar and heaped with syrupy peaches.
Strawberry season is upon us, just in time to make delicious strawberry shortbread!
A little slice of coconut-almond-toffee-chocolate heaven in a tart.
Celebrate Father's Day with this easy bacon, egg, and cheese bagel casserole he is sure to love.
A mild-tasting pesto to help you use up all that extra asparagus.
A quick meal for when you don't have a lot of time to spend in the kitchen.
A favorite, all-purpose summer condiment.