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A list of the best new and upcoming cookbooks to diversify your own culinary repertoire or offer as holiday gifts.
11. 'Secrets of the Best Chefs: Recipes, Techniques and Tricks from America’s Best Cooks', by Adam Roberts
Popular Amateur Gourmet blogger Adam Roberts cooked with 50 of the nation’s best chefs, including the likes of Alice Waters, Jonathan Waxman, and many other noteworthy cooks. He learned three recipes from each chef – and rewrote them for home-cook accessibility. The result is a creative and easy-to-follow book that will enhance your cooking in no time.
