Sights and Sounds of Rural Cuba
The silence of an ox-drawn economy greets visitors
I have a sister who places the view from a hotel room right up there in importance with the kids' grades in school and whether her husband remembers their wedding anniversary.Skip to next paragraph
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Some day, when Fidel Castro is just a memory and Americans can freely visit Cuba once again, she will have to book a stay at Los Jazmines hotel in the Pinar del Rio region of this forbidden (at least in the eyes of the United States government) Caribbean island.
The hotel itself - two pink buildings flanking a blue swimming pool atop a hot grassy bluff - is not the draw; it's the view that's a knockout.
Stretched out below the balcony of any one of the hotel's rooms is an awe-inspiring finger of the Vinales valley, a canvas of greens, browns, purples, and grays that would not be considered natural if it were painted in a picture.
Much of the valley is a patchwork of small tobacco farms. But what really makes the view are the vegetation-covered geological bubbles, steep and strange, that rise abruptly amid the caramel-colored plowed fields and the spring-green crop rows.
Called mogotes in Spanish, these limestone uplifts give the valley an Oriental air, perhaps because they are reminiscent of the formations prominent in ancient Chinese paintings from that country's Guangxi province.
The scene is also accompanied by an eerie silence. No roads cut through the tranquil scene, and since much of the farm work here is still done with oxen rather than tractors, what labor can be spotted is carried out with virtually no noise. When a full moon bathes the valley or fingers of mist creep in, the mystery of the place is only heightened. For anyone seeking rest and refreshment, an hour spent in silence on a Jazmines room balcony seems perfect.
As appealing as the Vinales view is, however, it was not the only highlight of a recent weekend this reporter and a Monitor photographer spent west of Havana, as far as the province of Pinar del Rio. The weekend included a walk through a biosphere reserve near Soroa, one of four in a country that, since the Spanish arrived and sugar was made king, has lost nearly all its original tropical forest; lunch at an 18th-century coffee plantation built by the French (vestiges of the slaves' quarters have been invaded by tropical tree roots but are still visible); a swim in a mossy stream accompanied by a group of prankish Italian tourists; and a visit to a small roadside tobacco farm.
As is usually the case in any country one visits, the most interesting aspect of the trip was the contact with the people. And though it may come as a surprise to some, we two Americans encountered no hostility from the Cubans we met. (A French couple on a tour of Cuba were wide-eyed when I revealed my nationality. "You must tell them you're some other nationality, or I suppose they'd have your head!" the woman said.) Many rural Cubans don't even know for sure why there are no American tourists on their island. "Is it my government or yours that doesn't want them here?" one man asked.
Those older Cubans who did have a quarrel with the US made it clear they differentiate between the American government and its people, while younger Cubans were thrilled to meet Americans. It seemed to help them feel less isolated on their lonely Communist island - if only for a moment - and to prove their knowledge of American culture, mostly music and sports.